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10 Food Facts That Will Blow Your Mind.

Food facts you didn’t know about.

10 Food Facts That Will Blow Your Mind

 

Food fuels our bodies and delights our taste buds, but there’s more to what we eat than meets the eye (or the stomach!). Get ready to be amazed by these ten strange and fascinating food facts:

 

1. Berry Surprise:Strawberries are delicious, but did you know they aren’t technically berries? True berries, like raspberries and blueberries, have seeds inside. Strawberries, with their seeds on the outside, are actually a type of accessory fruit.

 

2. Posh to Trash:Lobsters and oysters are considered delicacies today, but they were once seen as poor people’s food. In medieval times, these abundant shellfish were common fare for the working class, while the wealthy dined on more expensive meats.

 

3. Listen to Your Lunch: This might sound crazy, but rhubarb actually squeaks when it grows! The rapid growth of the stalks creates friction, causing a high-pitched sound that is usually inaudible to human ears.

 

4. The Myth of Overcooked Mushrooms:Unlike most meats and vegetables, mushrooms can’t be overcooked. They lack tough fibers that soften with slow cooking, so you can simmer them for as long as you like without worrying.

 

5. A Gambling Snack: The next time you enjoy a sandwich, remember the Earl of Sandwich. Legend has it that this 18th-century nobleman invented the sandwich as a convenient snack he could eat while gambling without leaving the table.

 

6. The Cheese Thief: Cheese lovers, rejoice! Cheese is the most stolen food in the world. This could be due to its high value, portability, or simply its irresistible taste.

 

7. Edible Stickers: Those tiny stickers you peel off your apples or oranges? They’re completely safe to eat! Made from a combination of paper and rice starch, they won’t harm you, though they aren’t exactly a delicacy.

 

8. Healthy on a Budget: Contrary to popular belief, healthy eating doesn’t have to be expensive. Fruits, vegetables, and whole grains are generally more affordable than processed junk food, so you can nourish your body without breaking the bank.

 

9. Pepper Power: Black pepper, a common pantry staple, was once considered a luxury good in the Middle Ages. Traded by weight like gold, peppercorns were a symbol of wealth and status.

 

10. Don’t Be Fooled by Color: White chocolate isn’t technically chocolate! Real chocolate is made from cocoa solids and cocoa butter derived from the cacao bean. White chocolate lacks these ingredients and is primarily made from cocoa butter, sugar, and milk.

 

Next time you sit down for a meal, take a moment to appreciate the strange and wonderful world of food!

Written by Esther Yimlang

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